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Wednesday, March 10, 2010

Sixth class (3th lab test “Hacks Biscuits”)

For today’s 10 March 2010 class as usual, each group must make and test their own product creation from the proposal that we handed up to lecturer before.


For our group, as usual we are making the "Hacks Biscuits" but we upgrade it by adding manik on top of the biscuits

The ingredients for “hacks biscuits” are:

Hacks sweets (Extra) 2 packets

Egg yolk 20 gm

Margarine 300 gm

Custard powder 300 gm

Baking powder 1 tsp

Coarse sugar 300 gm

Wheat flour 300 gm

Manik (silver) till suffient

Corn flour 200 gm

Procedure:

Firstly, measure the ingredient to it exact amount.

Then, mix the margarine and sugar till the mixture well mix.(A brighter color of the mixture indicates the mixture are well mixed)

After that, add on the baking powder, custard powder,egg yolk and wheat flour into the mixture and continue mixing the dough.

While mixing the dough, preheat oven of 160C for 10 minutes.

After the dough is completely form, mix in the hacks sweets(blend it with blender before mixing it into the dough). Mix it well.

Before we bake it, we add some "manik" onto the dough before baking it.

Bake the dough till it turns golden brown and let it rest till its completely cool down.

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 Pictures:


The ingredient that we are using for today.


As usual, start to mix the egg, sugar and margarine together.


Blended Hacks Sweets before mixing it together.


Add the flour material into the dough.


Add the hacks sweets (blended) into the dough. and mix it well.


After mixing well, Mold the dough by using this molder.


Start to put the dough into the tray and add some "Silver Manik" on top of the dough.


As usual, bake the biscuits till it is fully cook.


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Conclusion:

Today we added "silver manik" on top of the biscuits, it turns out to be more better appearance than before. But todays cookies not as crunchy like before. We must do more improvements for the next class before the exhibition starts.

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