Treatment | Baking time | Volume | Exterior | Texture of crumb | Tenderness(#chews) | Comments | |
Color | Shape | ||||||
1. Folding a. 20x | 44 min | Increase | Light brown | Chewy | Soft | Sour taste | |
b. 50x | 44 min | Increase | Light brown | Chewy | Soft | ||
Tuesday, February 02, 2010
Reports
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment